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Alcohol laws of New York
To sell or serve alcohol in NY state you must be 21 years of age. With proper training if person's work in a bar.
The alcohol laws of New York are among the most lenient of any state in the Atlantic Northeast of the United States, but they remain considerably more restrictive than those of Louisiana, Missouri (see alcohol laws of Missouri), Nevada, Illinois, New Mexico, and Arizona.
==State Liquor Authority==
The New York State Liquor Authority (NYSLA) and its agency arm, the Division of Alcoholic Beverage Control (DABC), were established under New York State Law in 1934 to "regulate and control the manufacture and distribution within the state of alcoholic beverages for the purpose of fostering and promoting temperance in their consumption and respect for and obedience to law." The SLA is also authorized by statute to "determine whether public convenience and advantage will be promoted by the issuance of licenses to traffic in alcoholic beverages … and to carry out the increase or decrease in the number thereof and the location of premises licensed … in the public interest."〔(Agency Mission Statement - New York State Liquor Authority - Division of Alcoholic Beverage Control )〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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